Aphanomyces

Aphanomyces

Aphanomyces

It has resting spores that can survive in the soil for many years—and it’s back. Aphanomyces has been present in Manitoba since the late 1970s, and was identified recently in Saskatchewan and Alberta. Measure the risk to your peas and lentils now so you can manage this pathogen.

$105/cup for detection
$157.50/cup for quantification
Submission Form

Contact Quantum, Richardson Pioneer, Synergy Ag, Blair's Family of Companies, or Cavalier Agrow to request a kit.